Glutamate and the UMAMI taste: sensory, metabolic, nutritional and behavioural considerations. A review of the literature published in the last 10 years
- 15 January 1999
- journal article
- review article
- Published by Elsevier in Neuroscience & Biobehavioral Reviews
- Vol. 23 (3) , 423-438
- https://doi.org/10.1016/s0149-7634(98)00043-8
Abstract
No abstract availableKeywords
This publication has 105 references indexed in Scilit:
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