FAT INGESTION, BLOOD COAGULATION AND ATHEROSCLEROSIS
- 1 October 1957
- journal article
- research article
- Published by Elsevier in The Lancet Healthy Longevity
- Vol. 233 (1) , 373-390
- https://doi.org/10.1097/00000441-195710000-00001
Abstract
No abstract availableKeywords
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