Séparation des virotoxines du champignon Amanita virosa et étude comparative de leur interaction sur l'actine in vitro
- 1 December 1984
- journal article
- research article
- Published by Canadian Science Publishing in Canadian Journal of Biochemistry and Cell Biology
- Vol. 62 (12) , 1327-1334
- https://doi.org/10.1139/o84-169
Abstract
Cyclic peptides have been extracted with methanol from Amanita virosa and separated by preparative HPLC. Six peptides were obtained: phalloidin and five new peptides recently identified by Faulstich as virotoxins. We have compared the interaction of these six peptides with actin in vitro. They increased the rate of polymerization of actin and protected F-actin against several denaturating agents: proteases, heat, chaotropic ions, cytochalasin B, and DNAse I. The five virotoxins have therefore the same biological properties as phalloidin. However, the differential spectra of interaction between actin and the five virotoxins are different than the differential spectra between actin and phalloidin, thus it appears that the molecular interaction of actin with virotoxins is different than with phalloidin. The five virotoxins have the same activity. Although these virotoxins have different functional groups on amino acids 1 and 7, it is concluded that these two amino acids are of minor importance in the interaction of these peptides with actin.This publication has 2 references indexed in Scilit:
- Primary structure determination of Escherichia coli heat-stable enterotoxin of porcine originCanadian Journal of Biochemistry and Cell Biology, 1983
- INVIVO AND INVITRO EFFECTS OF PEPTIDASE EXTRACTS FROM AMANITA-VIROSA1982