The Utilization of Urea by Dairy Cattle
Open Access
- 1 December 1952
- journal article
- Published by American Dairy Science Association in Journal of Dairy Science
- Vol. 35 (12) , 1010-1016
- https://doi.org/10.3168/jds.s0022-0302(52)93788-0
Abstract
No abstract availableKeywords
This publication has 12 references indexed in Scilit:
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- Methionine Increases the Value of Urea for LambsJournal of Animal Science, 1945
- Outline of a New Technique for Digestion Trial ProcedureJournal of Dairy Science, 1945
- A Method of Equalized Feeding for Studies with Dairy CowsJournal of Dairy Science, 1943
- The Comparative Value of Urea and Linseed Meal for Milk ProductionJournal of Dairy Science, 1943
- Urea as a partial protein substitute in the feeding of dairy cattleBiochemical Journal, 1943
- The Relative Efficiency of Urea as a Protein Substitute in the Ration of RuminantsJournal of Animal Science, 1942
- The Nutritive Value of Alfalfa Hay. I. Cystine as a supplement to an all Alfalfa Hay Ration for Milk ProductionJournal of Dairy Science, 1942
- A Double Change-Over Design for Dairy Cattle Feeding ExperimentsJournal of Dairy Science, 1941
- The Value of Urea in the Synthesis of Protein in the Paunch of the RuminantJournal of Nutrition, 1941