Cold and Mild Heat Marking of Fish
- 1 July 1967
- journal article
- research article
- Published by Oxford University Press (OUP) in The Progressive Fish-Culturist
- Vol. 29 (3) , 172-174
- https://doi.org/10.1577/1548-8640(1967)29[172:camhmo]2.0.co;2
Abstract
(1967). Cold and Mild Heat Marking of Fish. The Progressive Fish-Culturist: Vol. 29, No. 3, pp. 172-174. doi: 10.1577/1548-8640(1967)29[172:CAMHMO]2.0.CO;2This publication has 1 reference indexed in Scilit:
- A Thermal-Marking Technique for Juvenile SalmonidsTransactions of the American Fisheries Society, 1965