The reactions of fibroblasts in tissue cultures to olive and mineral oils
- 1 March 1930
- journal article
- research article
- Published by Wiley in Journal of Anatomy
- Vol. 45 (2) , 189-203
- https://doi.org/10.1002/aja.1000450202
Abstract
No abstract availableKeywords
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- The Chemistry of Food and Nutrition . By Henry C. Sherman. Second edition. New York, The Macmillian Co. 1918.Science, 1918
- On the differential staining of fatsThe Journal of Pathology and Bacteriology, 1915
- THE EFFECT OF DILUTION OF PLASMA MEDIUM ON THE GROWTH AND FAT ACCUMULATION OF CELLS IN TISSUE CULTURESThe Journal of Experimental Medicine, 1914
- Beobachtungen an Gewebskulturen in VitroVirchows Archiv, 1913