The Nutrition of Chytridium and Macrochytrium
- 1 April 1954
- journal article
- research article
- Published by Wiley in American Journal of Botany
- Vol. 41 (4) , 302-310
- https://doi.org/10.2307/2438602
Abstract
No abstract availableThis publication has 9 references indexed in Scilit:
- Studies of the Nutrition and Metabolism of the Aquatic Phycomycete, AllomycesAmerican Journal of Botany, 1954
- Growth and Nutrition of Water Molds in the Subgenus euallomyces. I. Growth Factor RequirementsAmerican Journal of Botany, 1953
- Evidence for an Accessory Factor Involved in Fructose Utilization by the Aquatic Fungus, PhythiogetonAmerican Journal of Botany, 1951
- Studies of the Respiration of the Mycelium of the Fungus Myrothecium verrucariaAmerican Journal of Botany, 1950
- The Physiology of the Aquatic Phycomycete, Blastocladia pringsheimii, with Emphasis on Its Nutrition and MetabolismAmerican Journal of Botany, 1949
- The Vitamin Nutrition of an Isolate of Blastocladia PringsheimiiAmerican Journal of Botany, 1948
- The Isolation, Growth, and Metabolism of Blastocladia in Pure CultureAmerican Journal of Botany, 1948
- A Cytological and Nutritional Study of Polychytrium aggregatum. Part II. NutritionAmerican Journal of Botany, 1948
- The Cultivation and Nutrient Requirements of a Chytridiaceous Fungus,Rhizophlyctis roseaJournal of Bacteriology, 1942