TYPES OF SOY PROTEIN PRODUCTS
- 1 January 1979
- book chapter
- Published by Elsevier
Abstract
No abstract availableThis publication has 19 references indexed in Scilit:
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- Soy products in other applicationsJournal of Oil & Fat Industries, 1974
- Use of soy products in cereal productsJournal of Oil & Fat Industries, 1974
- Soy products in bakery goodsJournal of Oil & Fat Industries, 1974
- Defatted soy flour and gritsJournal of Oil & Fat Industries, 1974
- Full‐fat soy flourJournal of Oil & Fat Industries, 1974
- Soy protein products and their productionJournal of Oil & Fat Industries, 1974
- Soy protein products in other foodsJournal of Oil & Fat Industries, 1974
- Flavor and flatulence factors in soybean protein productsJournal of Agricultural and Food Chemistry, 1970
- Flash desolventizing defatted soybean meals washed with aqueous alcohols to yield a high‐protein productJournal of Oil & Fat Industries, 1962