RECYCLING SPENT BRINES IN CUCUMBER FERMENTATIONS
- 1 November 1975
- journal article
- Published by Wiley in Journal of Food Science
- Vol. 40 (6) , 1311-1315
- https://doi.org/10.1111/j.1365-2621.1975.tb01079.x
Abstract
No abstract availableKeywords
This publication has 3 references indexed in Scilit:
- USE OF RECYCLED SALT IN FERMENTATION OF CUCUMBER SALT STOCKJournal of Food Science, 1974
- A Method for Analysis of Plant Tissue by Direct Reading Spark Emission SpectroscopyApplied Spectroscopy, 1974
- FIELD TESTS OF SALT RECOVERY SYSTEM FOR SPENT PICKLE BRINEJournal of Food Science, 1973