The effect of shear rate on the viscosity of solutions of sodium carboxymethylcellulose and k‐carrageenan
- 1 July 1979
- journal article
- research article
- Published by Wiley in Journal of the Science of Food and Agriculture
- Vol. 30 (7) , 724-730
- https://doi.org/10.1002/jsfa.2740300712
Abstract
No abstract availableKeywords
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