Influence of nutritional conditions on the mycelial growth and exopolysaccharide production in Paecilomyces sinclairii
Open Access
- 1 June 2002
- journal article
- research article
- Published by Oxford University Press (OUP) in Letters in Applied Microbiology
- Vol. 34 (6) , 389-393
- https://doi.org/10.1046/j.1472-765x.2002.01105.x
Abstract
Aims: The objective of the study was to optimize the submerged culture conditions for the production of exopolysaccharide from Paecilomyces sinclairii. Methods and Results: The optimal temperature ...Keywords
This publication has 8 references indexed in Scilit:
- Mycelial growth and exo-biopolymer production by submerged culture of various edible mushrooms under different mediaLetters in Applied Microbiology, 2002
- Optimization of submerged culture conditions for the mycelial growth and exo-biopolymer production by Cordyceps militarisLetters in Applied Microbiology, 2001
- Effect of carbon, nitrogen and mineral sources on growth of Psathyerella atroumbonata (Pegler), a Nigerian edible mushroomFood Chemistry, 2001
- Production of a hypoglycemic, extracellular polysaccharide from the submerged culture of the mushroom, Phellinus linteusBiotechnology Letters, 2001
- .BETA.-Glucuronidase-Inhibitory Activity and Hepatoprotective Effect of Ganoderma lucidum.Biological & Pharmaceutical Bulletin, 1999
- The influence of environmental conditions on polysaccharide formation by Ganoderma lucidum in submerged culturesProcess Biochemistry, 1998
- Effect of aeration and carbon/nitrogen ratio on the molecular mass of the biodegradable polymer poly-β-hydroxybutyrate obtained from Azotobacter chroococcum 6BApplied Microbiology and Biotechnology, 1997
- Ultrasonic degradation of schizophyllan, an antitumor polysaccharide produced by Schizophyllum commune friesCarbohydrate Research, 1981