Composition of polar lipid acyl chains of Bacillus stearothermophilus as affected by temperature and calcium
- 31 May 1990
- journal article
- research article
- Published by Elsevier in Biochimica et Biophysica Acta (BBA) - Lipids and Lipid Metabolism
- Vol. 1045 (1) , 17-20
- https://doi.org/10.1016/0005-2760(90)90198-7
Abstract
No abstract availableKeywords
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