Standardization of antioxidant properties of honey by a combination of spectrophotometric/fluorimetric assays and chemometrics
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- 30 January 2005
- journal article
- Published by Elsevier in Analytica Chimica Acta
- Vol. 533 (2) , 185-191
- https://doi.org/10.1016/j.aca.2004.11.010
Abstract
No abstract availableKeywords
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