The impact of raw material freshness and processing temperature for fish meal on growth, feed efficiency and chemical composition of Atlantic halibut (Hippoglossus hippoglossus)
- 1 March 1997
- journal article
- Published by Elsevier in Aquaculture
- Vol. 149 (1-2) , 87-106
- https://doi.org/10.1016/s0044-8486(96)01438-x
Abstract
No abstract availableThis publication has 14 references indexed in Scilit:
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