NEW METHODS OF FORAGE EVALUATION
- 1 January 1984
- book chapter
- Published by Elsevier
Abstract
No abstract availableKeywords
This publication has 10 references indexed in Scilit:
- Measurement in Medicine: The Analysis of Method Comparison StudiesJournal of the Royal Statistical Society: Series D (The Statistician), 1983
- Volatile fatty acid proportions and lactic acid metabolism in the rumen in sheep and cattle receiving silage dietsThe Journal of Agricultural Science, 1983
- The use of enzymes to predict the digestibility of animal feedsJournal of the Science of Food and Agriculture, 1982
- The influence of physical processing on the intake, digestion and utilization of dried herbageProceedings of the Nutrition Society, 1976
- A cellulase digestion technique for predicting the dry matter digestibility of grassesJournal of the Science of Food and Agriculture, 1973
- Energy changes during ensilageJournal of the Science of Food and Agriculture, 1973
- Determination of the Urinary Energy‐ and Carbon Output in Balance TrialsZeitschrift für Tierphysiologie Tierernährung und Futtermittelkunde, 1969
- Prediction of the amount of methane produced by ruminantsBritish Journal of Nutrition, 1965
- A TWO‐STAGE TECHNIQUE FOR THE IN VITRO DIGESTION OF FORAGE CROPSGrass and Forage Science, 1963
- Determination of dry matter in silage by distillation with tolueneJournal of the Science of Food and Agriculture, 1961