Reduction of dietary protein and phosphorus in the modification of diet in renal disease feasibility study
- 30 September 1994
- journal article
- Published by Elsevier in Journal of the American Dietetic Association
- Vol. 94 (9) , 986-990
- https://doi.org/10.1016/0002-8223(94)92190-3
Abstract
No abstract availableKeywords
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