Intakes of copper, zinc, cadmium, tin, iron, nickel and arsenic in a population exposed to lead from water
- 1 September 1983
- journal article
- research article
- Published by Elsevier in Science of The Total Environment
- Vol. 30 (SEP) , 255-260
- https://doi.org/10.1016/0048-9697(83)90017-7
Abstract
No abstract availableThis publication has 5 references indexed in Scilit:
- Assessment of Lead Intakes and Dose-response for a Population in Ayr Exposed to a Plumbosolvent Water SupplyHuman Toxicology, 1982
- Observations on the determination of total copper, iron, manganese and zinc in foodstuffs by flame atomic-absorption spectrophotometryThe Analyst, 1980
- Evaluation of a method for determination of total antimony, arsenic and tin in foodstuffs using measurement by atomic-absorption spectrophotometry with atomisation in a silica tube using the hydride generation techniqueThe Analyst, 1979
- Reorganization of the UK total diet study for monitoring minor constituents of foodFood and Cosmetics Toxicology, 1978
- Evaluation of a method for the determination of total cadmium, lead and nickel in foodstuffs using measurement by flame atomic-absorption spectrophotometryThe Analyst, 1978