Reorganization of the UK total diet study for monitoring minor constituents of food
- 1 December 1978
- journal article
- research article
- Published by Elsevier in Food and Cosmetics Toxicology
- Vol. 16 (6) , 597-600
- https://doi.org/10.1016/s0015-6264(78)80229-6
Abstract
No abstract availableThis publication has 6 references indexed in Scilit:
- Trace nutrients. Selenium in British foodBritish Journal of Nutrition, 1978
- Pesticide residues in the total diet in England and Wales, 1966-1967: IV.-Mercury content of the total dietPesticide Science, 1970
- Pesticide residues in the total diet in England and Wales, 1966–1967: III.—Organophosphorus pesticide residues in the total dietPesticide Science, 1970
- Pesticide residues in the total diet in england and wales, 1966–1967 II.—Organochlorine pesticide residues in the total dietJournal of the Science of Food and Agriculture, 1969
- Pesticide residues in the total diet in england and wales, 1966–1967: I—Organisation of a total diet studyJournal of the Science of Food and Agriculture, 1969
- Pesticide residues in foodstuffs in Great Britain. I.—IntroductionJournal of the Science of Food and Agriculture, 1966