Pesticide residues in the total diet in England and Wales, 1966-1967: IV.-Mercury content of the total diet
- 1 May 1970
- journal article
- Published by Wiley in Pesticide Science
- Vol. 1 (3) , 99-100
- https://doi.org/10.1002/ps.2780010305
Abstract
No abstract availableKeywords
This publication has 5 references indexed in Scilit:
- Pesticide residues in the total diet in England and Wales, 1966–1967: III.—Organophosphorus pesticide residues in the total dietPesticide Science, 1970
- Pesticide residues in the total diet in england and wales, 1966–1967 II.—Organochlorine pesticide residues in the total dietJournal of the Science of Food and Agriculture, 1969
- Pesticide residues in the total diet in england and wales, 1966–1967: I—Organisation of a total diet studyJournal of the Science of Food and Agriculture, 1969
- Pike (Esox lucius L.) and Some Other Aquatic Organisms in Sweden as Indicators of Mercury Contamination in the EnvironmentOikos, 1967
- The determination of small amounts of mercury in organic matterThe Analyst, 1965