The phospholipids of fish

This publication has 15 references indexed in Scilit:

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  Biochemical Journal, 1956
• The lipids of fish. 5. The lipids remaining in the flesh of the haddock after extraction by acetone and ethanol-ether
  Biochemical Journal, 1954
• The lipids of fish. 4. The lipids extracted by an ethanol:ether mixture from haddock flesh previously extracted with acetone
  Biochemical Journal, 1953
• Etude comparée de la constitution du cerveau adulte dans quelques classes de vertébrés
  Cellular and Molecular Life Sciences, 1953
• On the Content of Cholesterol and Phosphatide of the Brain of Carp
  NIPPON SUISAN GAKKAISHI, 1950
• The Distribution of Lecithine in the various Parts of Sardine ?Sardina melanosticta? Body
  NIPPON SUISAN GAKKAISHI, 1950
• Untersuchungen über das Sphingomyelin und die ätherunlöslichen Glycerinphosphatide des Gehirns
  Hoppe-Seyler´s Zeitschrift Für Physiologische Chemie, 1949
• THE PREPARATION OF EGG LECITHIN
  Canadian Journal of Research, 1948
• New Zealand fish oils
  Biochemical Journal, 1939
• Über die Fettsäuren der Leberphosphatide und des Leberöls von Etmopterus spinax (Ordnung: Selachii). (6. Mitteilung über Phosphatide.)
  Hoppe-Seyler´s Zeitschrift Für Physiologische Chemie, 1933