High-fibre, low-fat diet predicts long-term weight loss and decreased type 2 diabetes risk: the Finnish Diabetes Prevention Study
- 16 March 2006
- journal article
- research article
- Published by Springer Nature in Diabetologia
- Vol. 49 (5) , 912-920
- https://doi.org/10.1007/s00125-006-0198-3
Abstract
The aim of this study was to investigate the association of dietary macronutrient composition and energy density with the change in body weight and waist circumference and diabetes incidence in the Finnish Diabetes Prevention Study.Keywords
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