Identification and decarboxylase activities of bacteria isolated from decomposed mahimahi (Coryphaena hippurus) after incubation at 0 and 32°C
- 1 December 1985
- journal article
- research article
- Published by Elsevier in International Journal of Food Microbiology
- Vol. 2 (6) , 331-340
- https://doi.org/10.1016/0168-1605(85)90023-6
Abstract
No abstract availableKeywords
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