Potential of fed-batch culture in solid state fermentation for production of gibberellic acid
- 28 February 1987
- journal article
- research article
- Published by Springer Nature in Biotechnology Letters
- Vol. 9 (3) , 179-182
- https://doi.org/10.1007/bf01024560
Abstract
No abstract availableKeywords
This publication has 6 references indexed in Scilit:
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- The filamentous fungi: Volume 4. Fungal technology edited by J. E. Smith, D. R. Berry and B. Kristiansen, Edward Arnold, 1983. E32.50 (xiv + 401 pages) ISBN 0 713 12857 7Trends in Biotechnology, 1984
- Enzyme formation during solid-substrate fermentation in rotating vesselsBiotechnology & Bioengineering, 1980
- FED‐BATCH CULTURE OF MICROBESAnnals of the New York Academy of Sciences, 1979
- Biotechnology report: Solid state fermentationsBiotechnology & Bioengineering, 1972
- THE KINETICS OF METABOLISM OF GIBBERELLA FUJIKUROI IN STIRRED CULTURECanadian Journal of Microbiology, 1964