A BIOLOGICAL ANALYSIS OF PELLAGRA-PRODUCING DIETS
Open Access
- 1 November 1917
- journal article
- Published by Elsevier
- Vol. 32 (2) , 181-193
- https://doi.org/10.1016/s0021-9258(18)86644-3
Abstract
No abstract availableThis publication has 8 references indexed in Scilit:
- THE NECESSITY OF CERTAIN LIPINS IN THE DIET DURING GROWTHPublished by Elsevier ,2021
- THE INFLUENCE OF THE PLANE OF PROTEIN INTAKE ON GROWTHPublished by Elsevier ,2021
- THE “VITAMINE” HYPOTHESIS AND DEFICIENCY DISEASESJournal of Biological Chemistry, 1917
- THE EFFECTS OF FEEDING THE PROTEINS OF THE WHEAT KERNEL AT DIFFERENT PLANES OF INTAKEPublished by Elsevier ,1916
- THE VEGETARIAN DIET IN THE LIGHT OF OUR PRESENT KNOWLEDGE OF NUTRITIONAmerican Journal of Physiology-Legacy Content, 1916
- THE NATURE OF THE DIETARY DEFICIENCIES OF THE WHEAT EMBRYOPublished by Elsevier ,1916
- SOME PRODUCTS OF HYDROLYSIS OF GLIADIN, LACTALBUMIN, AND THE PROTEIN OF THE RICE KERNELPublished by Elsevier ,1915
- THE FATE OF PROTEIN DIGESTION PRODUCTS IN THE BODYPublished by Elsevier ,1913