EVALUATION OF PLASTICS PACKAGING MATERIALS FOR FOOD PACKAGING APPLICATIONS: FOOD SAFETY CONSIDERATIONS
- 1 October 1980
- journal article
- Published by Wiley in Journal of Food Safety
- Vol. 2 (4) , 257-276
- https://doi.org/10.1111/j.1745-4565.1980.tb00402.x
Abstract
No abstract availableKeywords
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