Reaction of lipoxidase with polyenoic acids in marine oils
- 1 November 1969
- journal article
- Published by Springer Nature in Lipids
- Vol. 4 (6) , 441-443
- https://doi.org/10.1007/bf02531020
Abstract
No abstract availableKeywords
This publication has 21 references indexed in Scilit:
- The stability of 14C-labelled fatty acids during prolonged storageBiochimica et Biophysica Acta (BBA) - Lipids and Lipid Metabolism, 1968
- Commercial Redfish and Flatfish (Flounder) Oils: Comparative Features of Fatty Acid CompositionJournal of the Fisheries Research Board of Canada, 1968
- Freshwater Fish Oils: Yields and Composition of Oils from Reduction of Sheepshead, Tullibee, Maria, and AlewifeJournal of the Fisheries Research Board of Canada, 1967
- Mechanism of lipoxidase reaction. I. Specificity of hydroperoxidation of linoleic acidLipids, 1967
- Some Commercial Atlantic Herring Oils; Fatty Acid CompositionJournal of the Fisheries Research Board of Canada, 1966
- Separation of positional isomers of long-chain unsatu rated fatty acid methyl esters by thin-layer chromatography and presence of mono-trans, di-cis isomers in commercial linolenic acidBiochimica et Biophysica Acta (BBA) - Lipids and Lipid Metabolism, 1966
- On the specificity of the lipoxidase catalyzed oxygenation of unsaturated fatty acidsBiochemical and Biophysical Research Communications, 1965
- The structure of polyenoic odd‐ and even‐numbered fatty acids of mullet (Mugil cephalus)Journal of Oil & Fat Industries, 1964
- Structural Homogeneity in Unsaturated Fatty Acids of Marine Lipids. A ReviewJournal of the Fisheries Research Board of Canada, 1964
- Enzymatic Determination of Polyunsaturated Fatty AcidsAnalytical Chemistry, 1959