Optical rotation and viscosity of native and denatured proteins. X. Further studies on optical rotatory dispersion
- 1 March 1958
- journal article
- research article
- Published by Elsevier in Archives of Biochemistry and Biophysics
- Vol. 74 (1) , 57-69
- https://doi.org/10.1016/0003-9861(58)90199-1
Abstract
No abstract availableKeywords
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- Phosvitin, the Principal Phosphoprotein of Egg YolkJournal of the American Chemical Society, 1949