Fruit set and development in seeded and seedless Clementine mandarin
- 1 January 1984
- journal article
- research article
- Published by Elsevier in Scientia Horticulturae
- Vol. 22 (1-2) , 113-119
- https://doi.org/10.1016/0304-4238(84)90090-6
Abstract
No abstract availableKeywords
This publication has 5 references indexed in Scilit:
- Influence of gibberellic acid on early fruit development, diffusible growth substances and content of macronutrients in seedless Clementine mandarinScientia Horticulturae, 1979
- The influence of gibberellic acid, 2,4-dichlorophenoxyacetic acid and 6-benzylaminopurine on fruit-set of Clementine mandarinScientia Horticulturae, 1979
- The Regulatory Role of Inflorescence Leaves in Fruit-setting by Sweet Orange (Citrus sinensis)Physiologia Plantarum, 1972
- Morphological, anatomical, and physiological changes in the developing fruit of the Valencia orange, Citrus sinensis (L) OsbeckAustralian Journal of Botany, 1958
- Growth of orange shootsAustralian Journal of Agricultural Research, 1951