Reversal by Magnesium Ions of the Inhibition of Yeast Metabolism by a Cationic Detergent
- 1 August 1958
- journal article
- Published by Springer Nature in Nature
- Vol. 182 (4631) , 326-327
- https://doi.org/10.1038/182326a0
Abstract
No abstract availableKeywords
This publication has 4 references indexed in Scilit:
- The effect of some synthetic dyestuffs on the metabolism of baker's yeastArchives of Biochemistry and Biophysics, 1958
- Surface active agents and cellular metabolism. I. The effect of cationic detergents on the production of acid and of carbon dioxide by baker's yeastArchives of Biochemistry and Biophysics, 1957
- The relationship of the cell surface to metabolism. XIII. The cation-binding properties of the yeast cell surfaceArchives of Biochemistry and Biophysics, 1956
- THE NATURE OF THE BACTERICIDAL ACTION OF SURFACE ACTIVE AGENTSAnnals of the New York Academy of Sciences, 1946