The effect of 3-indolylacetic acid on the levels of polysomes in etiolated pea tissue
- 1 May 1968
- journal article
- research article
- Published by Elsevier in Phytochemistry
- Vol. 7 (5) , 673-681
- https://doi.org/10.1016/s0031-9422(00)84819-0
Abstract
No abstract availableThis publication has 9 references indexed in Scilit:
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- MICROSOMAL NUCLEOPROTEIN PARTICLES FROM PEA SEEDLINGSThe Journal of cell biology, 1956
- THE METABOLISM OF STEM TISSUE DURING GROWTH AND ITS INHIBITION .1. CARBOHYDRATES1950