Chemical Studies on the Enzymatic Specificity of Goose Egg White Lysozyme
Open Access
- 1 January 1973
- journal article
- Published by Elsevier in Journal of Biological Chemistry
- Vol. 248 (1) , 233-236
- https://doi.org/10.1016/s0021-9258(19)44466-9
Abstract
No abstract availableThis publication has 22 references indexed in Scilit:
- Multiple Forms of Duck‐Egg‐White LysozymeEuropean Journal of Biochemistry, 1971
- The Covalent Murein‐Lipoprotin Structure of the Escherichia coli Cell WallEuropean Journal of Biochemistry, 1970
- Mechanism of Lysozyme ActionScience, 1969
- Structure and Biosynthesis of the Bacterial Cell WallAnnual Review of Biochemistry, 1969
- Nouvelles données concernant le lysozyme de blanc d'œuf d'Oie: Teneur en tryptophane, stabilité et spécificitéHelvetica Chimica Acta, 1969
- On the conformation of the hen egg-white lysozyme moleculeProceedings of the Royal Society of London. B. Biological Sciences, 1967
- Purification and characterization of a lysozyme from goose egg whiteBiochemical and Biophysical Research Communications, 1967
- SERUM AND URINARY LYSOZYME (MURAMIDASE) IN MONOCYTIC AND MONOMYELOCYTIC LEUKEMIAThe Journal of Experimental Medicine, 1966
- La structure chimique du lysozyme de blanc d'oeuf de poule: étude détailléeBiochimica et Biophysica Acta, 1963
- On a remarkable bacteriolytic element found in tissues and secretionsProceedings of the Royal Society of London. Series B, Containing Papers of a Biological Character, 1922