Sandwich enzyme immunoassay of aprotinin.
- 1 January 1982
- journal article
- research article
- Published by Pharmaceutical Society of Japan in Journal of Pharmacobio-Dynamics
- Vol. 5 (9) , 708-715
- https://doi.org/10.1248/bpb1978.5.708
Abstract
Aprotinin is used clinically to treat patients with acute pancreatitis and shock due to acute peritonitis. Enzyme immunoassay, using the rabbit antiaprotinin Fab''-.beta.-D-galactosidase complex and the rabbit antiaprotinin IgG-coupled polystyrene ball as a solid phase, was used to measure sera levels of aprotinin. The least measurable amount of the aprotinin in the enzyme immunoassay was .apprx. 0.002-0.005 kallikrein inhibitor U/ml. In the enzyme immunoassay of aprotinin in serum, the influence of serum on the assay was eliminated by using a buffer with gelatin as a sample diluent in the 1st step of the antigen and antibody reaction. Aprotinin levels in the serum, as estimated by enzyme immunoassay correlated highly with levels obtained by inhibition assay.This publication has 8 references indexed in Scilit:
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