Consumer Acceptability and Color of Deep-Fried Fish Coated with Wheat or Corn Distillers'Dried Grains with Solubles (DDGS)
- 1 November 1987
- journal article
- Published by Wiley in Journal of Food Science
- Vol. 52 (6) , 1506-1508
- https://doi.org/10.1111/j.1365-2621.1987.tb05865.x
Abstract
No abstract availableKeywords
This publication has 4 references indexed in Scilit:
- The Neutral Detergent Fiber, Acid Detergent Fiber, Crude Fiber, and Lignin Contents of Distillers’ Dried Grains with SolublesJournal of Food Science, 1987
- Chemical Composition of Distillers' Dried Grains with Solubles (DDGS) from Soft White Wheat, Hard Red Wheat and CornJournal of Food Science, 1987
- Evaluation of the Quality of Cookies Supplemented with Distillers' Dried Grain FloursJournal of Food Science, 1982
- ASTM Manual on Consumer Sensory EvaluationPublished by ASTM International ,1979