THE EFFECT ON NITROGEN BALANCE OF VARYING THE PROPORTION OF INFUSED PROTEIN HYDROLYSATE AND GLUCOSE
- 1 September 1954
- journal article
- Published by Wolters Kluwer Health in Annals of Surgery
- Vol. 140 (3) , 349-353
- https://doi.org/10.1097/00000658-195409000-00011
Abstract
No abstract availableKeywords
This publication has 5 references indexed in Scilit:
- Caloric Priorities in Parenteral NutritionPublished by Oxford University Press (OUP) ,2009
- The influence of inanition on the utilization of a low caloric-amino acid mixture given intravenously.1953
- NITROGEN UTILIZATION IN CALORIC INSUFFICIENCYPediatrics, 1953
- TIME FACTORS in the Utilization of a Mixture of AMINO ACIDS (PROTEIN HYDROLYSATE) and DEXTROSE Given IntravenouslyThe American Journal of Clinical Nutrition, 1953
- INTERPRETATION OF NITROGEN BALANCE DATA1951