Vitamin E reduces peroxisomal fatty acid oxidation and indicators of oxidative stress in untrained, exercised rats treated with dehydroepiandrosterone (DHEA)
- 31 May 1993
- journal article
- research article
- Published by Elsevier in The Journal of Nutritional Biochemistry
- Vol. 4 (5) , 298-303
- https://doi.org/10.1016/0955-2863(93)90100-b
Abstract
No abstract availableKeywords
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