Application of foodborne disease outbreak data in the development and maintenance of HACCP systems
- 1 September 2000
- journal article
- Published by Elsevier in International Journal of Food Microbiology
- Vol. 59 (3) , 221-234
- https://doi.org/10.1016/s0168-1605(00)00376-7
Abstract
No abstract availableKeywords
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