Enzymatic production of pentoses from the hemicellulose fraction of corn residues
- 1 May 2006
- journal article
- Published by Elsevier in Lwt - Food Science and Technology
- Vol. 39 (4) , 388-392
- https://doi.org/10.1016/j.lwt.2005.02.005
Abstract
No abstract availableThis publication has 18 references indexed in Scilit:
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