Automated analysis for vitamin E in butter by coupling sample treatment – continuous membrane extraction – liquid chromatography with electrochemical detection
- 9 April 1999
- journal article
- Published by Elsevier in Analytica Chimica Acta
- Vol. 386 (1-2) , 99-106
- https://doi.org/10.1016/s0003-2670(99)00014-8
Abstract
No abstract availableKeywords
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