A study of acetic acid production by immobilizedAcetobacter cells: Product inhibition effects
- 1 September 1982
- journal article
- research article
- Published by Wiley in Biotechnology & Bioengineering
- Vol. 24 (9) , 1991-1999
- https://doi.org/10.1002/bit.260240907
Abstract
Acetobacter living cells were immobilized by adsorption onto a ceramic support. The effects of acetic acid inhibition have been studied in a fixed-bed pulsed-flow reactor. Provided that sufficient oxygen was available, the concentration of acetic acid was found to be independent of the flow rate. Damped oscillations of acetic acid concentration were observed after step changes in dilution rate. The theoretical model developed from steady-state data was successful in predicting the experimental dynamic behavior of the reactor.This publication has 4 references indexed in Scilit:
- A study of acetic acid production by immobilizedAcetobacter Cells: Oxygen transferBiotechnology & Bioengineering, 1982
- Influence of oxygen transfer rate on vinegar production by Acetobacter aceti in submerged fermentationBiotechnology Letters, 1981
- Dynamic behavior of the chemostat subject to substrate inhibitionBiotechnology & Bioengineering, 1969
- Dynamics of microbial propagation: Models considering inhibitors and variable cell compositionBiotechnology & Bioengineering, 1967