Milling barley and lupin grain in diets for cattle
- 1 November 1984
- journal article
- research article
- Published by Elsevier in Animal Feed Science and Technology
- Vol. 12 (1) , 57-64
- https://doi.org/10.1016/0377-8401(84)90036-1
Abstract
No abstract availableThis publication has 6 references indexed in Scilit:
- The relationship between ultrasonic point readings in live cattle and carcass fat coverThe Journal of Agricultural Science, 1984
- Feeding whole or cracked wheat or lupins to beef cattle, and a comparison between whole wheat and oatsAustralian Journal of Experimental Agriculture, 1979
- Effect of hay plus crushed or whole lupin grain on the growth and carcase fat cover of heifers and lambsAustralian Journal of Experimental Agriculture, 1977
- Digestibility studies with cows given whole and rolled cereal grainsAnimal Science, 1976
- The utilization of whole or bruised barley grain of different moisture contents given to beef cattle as a supplement to a forage-based dietAnimal Science, 1976
- The digestibility of wheat, barley or oat grain fed either whole or rolled at restricted levels with hay to steersAustralian Journal of Experimental Agriculture, 1976