The influence of dissolved oxygen tension on the synthesis of the antibiotic difficidin by bacillus subtilis
Open Access
- 1 October 1994
- journal article
- review article
- Published by Wiley in Biotechnology & Bioengineering
- Vol. 44 (8) , 1007-1012
- https://doi.org/10.1002/bit.260440818
Abstract
The antibiotic, difficidin, and its hydroxylated derivative oxydifficidin, were synthesized by cultures of Bacillus subtilis grown on a complex medium. Maximum titers of about 200 and 130 mg/L, respectively, were obtained. In fermentations where the dissolved oxygen tension (DOT) was controlled, the maximum specific growth rate was only reduced below 5% air saturation. DOT had little effect on the volumetric rateof synthesis of oxydifficidin but greatly influenced the rate for difficidin, which was reduced at DOT values below 40% air saturation. © 1994 John Wiley & Sons, Inc.Keywords
This publication has 17 references indexed in Scilit:
- Studies of insufficient mixing in bioreactors: Effects of limiting oxygen concentrations and short term oxygen starvation on Penicillium chrysogenumBioprocess and Biosystems Engineering, 1988
- Mixing and oxygen transfer in conventional stirred fermentorsBiotechnology & Bioengineering, 1983
- Process engineering investigations of penicillin productionApplied Microbiology and Biotechnology, 1981
- Optimization of the production of progesterone 11?-hydroxylase byRhizopus nigricansBiotechnology & Bioengineering, 1980
- The kinetics of cholesterol oxidase synthesis by Nocardia rhodocrousBiotechnology & Bioengineering, 1976
- Kinetics of biosynthesis of polyene macrolide antibiotics in batch cultures: Cell maturation timeBiotechnology & Bioengineering, 1975
- The relationship between critical oxygen level and antibiotic synthesis of capreomycin and cephalosporin CBiotechnology & Bioengineering, 1969
- A study of the conditions and mechanism of the diphenylamine reaction for the colorimetric estimation of deoxyribonucleic acidBiochemical Journal, 1956
- Oxygen Transfer and Agitation in Submerged Fermentations. Effect of Air Flow and Agitation Rates upon Fermentation of penicillium chrysogenum and Streptomyces griseusIndustrial & Engineering Chemistry, 1950
- Factors Affecting Production of Penicillin in Semi-Pilot Plant EquipmentIndustrial & Engineering Chemistry, 1950