Detection of trace levels of trichothecene mycotoxins in environmental residues and foodstuffs using gas chromatography with mass spectrometric or electron-capture detection
- 31 December 1986
- journal article
- research article
- Published by Elsevier in Journal of Chromatography A
- Vol. 388 (2) , 365-378
- https://doi.org/10.1016/s0021-9673(01)94497-8
Abstract
No abstract availableThis publication has 13 references indexed in Scilit:
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