Digestible Energy in Relation to Food Intake and Nitrogen Retention in the Weanling Rat
- 1 July 1956
- journal article
- research article
- Published by Elsevier in Journal of Nutrition
- Vol. 59 (3) , 385-392
- https://doi.org/10.1093/jn/59.3.385
Abstract
It has been demonstrated that the food intake of two groups of weanling rats, whose rations contained respectively 20 and 30% of non-nutritive cellulose, was significantly influenced by the digestible energy content of the food. This would indicate that within physiological limits, as yet not determined, weanling rats eat to satisfy their energy requirements. Digestible energy consumption has been shown to influence the nitrogen retention of the weanling rat. Approximately 69% of the variation in the nitrogen retention of the weanling rats used in this experiment was associated with digestible energy consumption when the effects of initial weight were removed. It is postulated that within limits there is an optimum digestible energy level for each nitrogen level of a ration when the criterion of measurement is nitrogen retention.Keywords
This publication has 8 references indexed in Scilit:
- Studies of the Energy Requirements of ChickensPoultry Science, 1954
- THE INADEQUACY OF UNMODIFIED POTATO STARCH AS DIETARY CARBOHYDRATE FOR THE ALBINO RATCanadian Journal of Medical Sciences, 1952
- Effect of the Time Factor and Calorie Level on Nitrogen Utilization of Young WomenJournal of Nutrition, 1951
- Some Effects of Caloric Intake on Nitrogen Balance in DogsJournal of Nutrition, 1951
- CALORIE INTAKES IN RELATION TO THE QUANTITY AND QUALITY OF PROTEIN IN THE DIETAmerican Journal of Physiology-Legacy Content, 1949
- THE NUTRITIVE SIGNIFICANCE OF THE AMINO ACIDSPhysiological Reviews, 1938
- Analysis of the Comparative Feeding Trial by the Variance and Covariance MethodsJournal of Nutrition, 1934
- THE ENERGY FACTOR IN RELATION TO FOOD INTAKE: EXPERIMENTS ON THE DOGAmerican Journal of Physiology-Legacy Content, 1928