Preparation of succinylated yeast protein: Composition and solubility
- 1 September 1978
- journal article
- research article
- Published by Wiley in Biotechnology & Bioengineering
- Vol. 20 (9) , 1329-1344
- https://doi.org/10.1002/bit.260200903
Abstract
No abstract availableThis publication has 71 references indexed in Scilit:
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