DIETARY FATS AND THROMBOSIS

This publication has 7 references indexed in Scilit:

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  Acta Medica Scandinavica, 2009
• EFFECT OF CHANGES IN DIETARY FAT ON WHOLE-BLOOD COAGULATION-TIME IN MAN
  The Lancet, 1961
• DIET IN CORONARY ATHEROSCLEROSIS
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• Dietary Fats and Thrombosis
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• THE EFFECT ON HUMAN SERUM-LIPIDS OF A DIETARY FAT, HIGHLY UNSATURATED, BUT POOR IN ESSENTIAL FATTY ACIDS
  The Lancet, 1959
• SERUM-CHOLESTEROL RESPONSE TO DIETARY FAT
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• EFFECTS OF FEEDING DIFFERENT FATS ON SERUM-CHOLESTEROL LEVEL
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