Impact of Cultivar and Environment on Size Characteristics of Wheat Proteins Using Asymmetrical Flow Field‐Flow Fractionation and Multi‐Angle Laser Light Scattering
- 17 January 2005
- journal article
- Published by Wiley in Cereal Chemistry Journal
- Vol. 82 (1) , 28-33
- https://doi.org/10.1094/cc-82-0028
Abstract
No abstract availableThis publication has 21 references indexed in Scilit:
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