Conformational changes upon dissociation of a globular protein from pea: a Fourier transform infrared spectroscopy study
- 1 April 1994
- journal article
- research article
- Published by Elsevier in Biochimica et Biophysica Acta (BBA) - Protein Structure and Molecular Enzymology
- Vol. 1205 (2) , 239-247
- https://doi.org/10.1016/0167-4838(94)90239-9
Abstract
No abstract availableKeywords
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