Zygosaccharomyces bailii — a profile of characteristics and spoilage activities
- 1 April 1985
- journal article
- Published by Elsevier in Food Microbiology
- Vol. 2 (2) , 157-169
- https://doi.org/10.1016/s0740-0020(85)80008-3
Abstract
No abstract availableKeywords
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