Association of 1-y changes in diet pattern with cardiovascular disease risk factors and adipokines: results from the 1-y randomized Oslo Diet and Exercise Study
- 1 February 2009
- journal article
- research article
- Published by Elsevier in The American Journal of Clinical Nutrition
- Vol. 89 (2) , 509-517
- https://doi.org/10.3945/ajcn.2008.26371
Abstract
Background: We hypothesized that favorable changes in dietary patterns would lead to a reduction in body size and an improvement in metabolic status.This publication has 30 references indexed in Scilit:
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