Nitrogenous extractives from fresh haddock muscle: Fractionation with ion‐exchange resins
- 1 September 1952
- journal article
- research article
- Published by Wiley in Journal of the Science of Food and Agriculture
- Vol. 3 (9) , 394-398
- https://doi.org/10.1002/jsfa.2740030904
Abstract
No abstract availableThis publication has 12 references indexed in Scilit:
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